Catering: 40 Person Minimum

Weddings, Tailgates, Graduation Parties, Birthdays, Corporate Events? Fancy, casual, big or small, we cater it all. 

 

Meats and sides are prepared fresh the day of your event and can be served to your guests in one of three ways: 1) "food truck style" at the serving window with your custom menu displayed, 2) as a full service buffet, or 3) Sit down, plated  

  • Buffet style includes: two 8 foot tables, steamer trays, fuel, serving utensils, buffet set up, maintenance, and breakdown.  A 10'x20' canopy tent will be provided if inclement weather expected

  • Both setups include: disposable plates, napkins, wet naps, eating utensils, and sauces

  • Up to three hours of food service included, starting at a time of your choosing, until all guests are served.

  • Leftovers will be placed in covered foil trays and left onsite

  • Final Menu selections and headcount must be provided ten days prior to event

  • 50% deposit due upon booking to reserve the date

  • All events are rain or shine, but can be re-scheduled up until 7 days before event date. Cancellations within 24 hours of event forfeits deposit

  • $300 catering fee applies to all three food service set-ups

Meats: 
Sides: 
  • Carolina Smoked Pulled Pork-served as a sandwich or naked

  • U.S.D.A Prime Beef Brisket-served as a sandwich or naked

  • Hickory Smoked Pork Spareribs

  • Hickory Smoked Pork Babyback ribs

  • U.S.D.A Beef Ribs (*Market Price)

  • Smoked Sausage- Choose between spicy or sweet, beef or pork

  • Garlic & Herb Crusted Grilled chicken

  • BBQ Pulled Chicken

  • BBQ Jackfruit (vegetarian)

  • Grilled Stuffed Portobello Mushrooms (vegetarian)

  • EXPANDED WEDDING ENTREE & HORS D'OEUVRES MENU AVAILABLE ON REQUEST

 

 

 

 

 

 

 

 

 

  • Black Eyed Peas

  • Creamy Coleslaw

  • Southern Style Kickin' Collard Greens

  • Home Style Baked Mac & Cheese

  • Southern Style Grits

  • Red Bliss Herb Potato Salad 

  • Smoked Brisket Baked Beans

  • Grilled Corn on the Cob 

  • Green Chile Hominy 

  • Broccoli Cheddar Rice Casserole

  • Homemade Cornbread served with Honey Butter

 

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